Coriander Powder ( Dhaniya Powder ) USDA Certified 200 Gms
It is a basic ingredient for making the base gravy of most Indian dishes.
Few suggestion on the uses of ground coriander are:
Add to make curries, soups and stews.
Make spice rubs and spice blends for marinades, spice mixes and sauces.
Try using this very versatile spice in your pies, stir-fries or
Add to salad dressings to give your dish a spicy woody taste.