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Coriander Powder ( Dhaniya Powder ) USDA Certified 200 Gms


It is a basic ingredient for making the base gravy of most Indian dishes.

Few suggestion on the uses of ground coriander are:

Add to make curries, soups and stews.
Make spice rubs and spice blends for marinades, spice mixes and sauces.
Try using this very versatile spice in your pies, stir-fries or
Add to salad dressings to give your dish a spicy woody taste.

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