Description | An aromatic blend of Indian Spices minus the heat. Excellent for flavouring many dishes not restricted to Indian cuisine.
Food pairings: Biryani, daal, Curries, Vegetables, Snacks like Samosas, Paneer, chicken, Lamb, Kebabs etc. | Ajwain or carom seeds have a great importance in Indian cooking. These seeds provide flavor and fragrance to food recipes. Carom seeds have a strong aroma and provide a unique taste to chapattis and recipes.
Indian people also believe using carom seeds in food also prevents indigestion, abdominal pain and all other abdominal disorders.
You should also remember that ajwain seeds contain volatile oil, so heat will destroy it. Therefore, you should add ajwain seeds after cooking or in final stage of cooking.
Powder of ajwain seeds is also added in cooked vegetables along with black pepper, long pepper and coriander seeds. | Shilpa’s masala mill Butter chicken spice mix aids you to make full flavored, super easy butter chicken that rivals any restaurant or take out. This spice mix is very versatile and can be used to prepare mixed vegetarian gravies, Paneer dishes and even pasta .everybody’s favorite and finger licking good. | Farm2Table’s Ponni Boiled rice is a completely vegetarian and vegan food. Seed that is gluten-free and non-GMO. Highly healthy, as well as prepared and packaged using the most advanced international technology. | Shilpa’s Masala Mill fish Fry Masala has been created with the traditional tastes in mind. Enjoy mouth watering ,crispy, delicious and piquant fried fish with Shilpa’s masala Mill Fish Fry Masala. | Often known as peppercorn, Black Pepper is commonly dried and used as a spice and seasoning. It is a safe food with certain antimicrobial properties that may be present. To enhance the flavor and taste, it is also used along with other spices. Manganese, potassium, iron, vitamin C, K, and dietary fiber are a rich supply. |
Content |
- No Preservatives (無添加防腐劑)
- 100% Natural (100%純天然)
- No Chemicals (不含任何化學成分)
- No Artificial Colours (不含色素)
Ingredients: Coriander Seeds, Cumin Seeds, Black Cumin, Black Cardamom, Black Pepper, Cinnamon, Bay Leaves, Green Cardamom, Cloves, Stone Flower, Mace, Star Anise, Fennel, Nutmeg, Salt.
Store in a cool and dry place.
保存在陰涼,乾燥的地方 | Ajwain or carom seeds have a great importance in Indian cooking. These seeds provide flavor and fragrance to food recipes. Carom seeds have a strong aroma and provide a unique taste to chapattis and recipes.
Indian people also believe using carom seeds in food also prevents indigestion, abdominal pain and all other abdominal disorders.
You should also remember that ajwain seeds contain volatile oil, so heat will destroy it. Therefore, you should add ajwain seeds after cooking or in final stage of cooking.
Powder of ajwain seeds is also added in cooked vegetables along with black pepper, long pepper and coriander seeds. |
- No Preservatives (無添加防腐劑)
- 100% Natural (100%純天然)
- No Chemicals (不含任何化學成分)
- No Artificial Colours (不含色素)
Ingredients: Kashmiri Lal Mirch, Garlic Powder, Ginger Powder, Cinnamon, Bay Leaf, White Pepper Cloves, Green Cardamom, Star Anise, Dry Soya Beans, Cumin Seeds, Coriander Seeds, Turmeric, Sugar, Salt, Kasoori Methi.
Store in a cool and dry place.
保存在陰涼,乾燥的地方
| Farm2Table’s Ponni Boiled rice is a completely vegetarian and vegan food. Seed that is gluten-free and non-GMO. Highly healthy, as well as prepared and packaged using the most advanced international technology. |
- No Preservatives (無添加防腐劑)
- 100% Natural (100%純天然)
- No Chemicals (不含任何化學成分)
- No Artificial Colours (不含色素)
Ingredients: Dry Red Chillies, Coriander Seeds, Black Pepper, Cumin Seeds, Turmeric, Cloves, Cinnamon , Star Anise, Black Cardamom, Black Cumin, Mace, Mugwort, Bay Leaves, Mustard Seeds, Green Cardamom, Asafoetida, Nutmeg, Triphal, Dagad Phool, Salt.
Store in a cool and dry place.
保存在陰涼,乾燥的地方 | |
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